Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Brioche French Toast 90g (1068), 30/cs
Item No.
010.305.185
_Dark Chocolate w/Hazelnut Granola 4kg, ea
Item No.
030.200.006
Mini Pain au Choc. w/butter 25g (5000649), 160/cs
Item No.
010.100.065
Silver Leaf Book 80x80mm x 25 sheets, ea
Item No.
040.235.015