Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Cocoa Butter Royal Blue, IBC, 245g
Item No.
040.300.050
Petit Four Raspberry Truffle 7g, 100/cs
Item No.
010.310.067
_Dark Chocolate w/Hazelnut Granola 4kg, ea
Item No.
030.200.006
Vikingbröd/Round Flat Bread (5000416) 50g x 72/cs
Item No.
010.000.080