Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
_O-Med Novo Olive Oil #1 Spain 500ml, ea
Item No.
080.200.033
+Artisanal Japanese Yuzu Jelly 210g, ea
Item No.
150.500.038
+Vac & Cook Cooking Bags 15x20cm, 500/pkt
Item No.
110.500.022
Plain White Flour 9%, Shipton Mill, 16kg
Item No.
030.000.030
