Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Cocoa Butter Citrus, IBC, 245g
Item No.
040.300.010
Mini Caramel Muffin 26g, 42/cs
Item No.
010.300.035
Didess Palmiers ~142pc/700g, ea
Item No.
010.500.060
_FRZ-Silver Hill Oven-ready Duck ~2kg x 6/case
Item No.
099.200.018
