CHOCOLATE - CB Fleur de Cao Couverture 70%, 5kg
Item No.
040.010.005
This dark couverture chocolate has a powerful cocoa flavour enriched with subtle floral and fruity-sourish notes. It is made with a mix of Latin American and African beans from the Ariba and Forastero varieties. It pairs well with tonka beans, basil, pecans, passion fruit and raspberry and can be
Description
This dark couverture chocolate has a powerful cocoa flavour enriched with subtle floral and fruity-sourish notes. It is made with a mix of Latin American and African beans from the Ariba and Forastero varieties. It pairs well with tonka beans, basil, pecans, passion fruit and raspberry and can be used to make mousse, ganache fillings and moulding.
Le Pat. SWEET IND. Tart Shell d78xh21mm, 60/cs
Item No.
040.205.230
Fresh Traditional Puff Pastry Roll ~4.25kg, ea
Item No.
040.200.001
+Silver Hill Confit Duck Legs 250g x 10x2/Box
Item No.
090.200.009
_FRZ-Silver Hill Oven-ready Duck ~2kg x 6/case
Item No.
099.200.018
