Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
_Lychee/Raspberry/Rose Puree/FRZ, CF, 1kg x 2/cs
Item No.
060.020.176
Emulsifying Paste, Sosa, 1kg
Item No.
100.000.005
Cocoa Butter Brown (E-Free), IBC, 245g
Item No.
040.300.061
Cocoa Butter Sparkling Red, IBC, 245g
Item No.
040.300.009