_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Jamon Ib/Bel. B/Out ~4.5kg, Beher Red, kg
Item No.
090.500.005
Gold Flakes (23 Carats), Gold Gourmet, 1g
Item No.
040.235.010
Gold Leaf Book 80x80mm x 25 sheets/ea
Item No.
040.235.000
_Vegan Red Carrot Medallion 30g, 100/cs
Item No.
170.000.019
