Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
_Sliced Multigrain Sourdough (5001608) 1kg x 5/cs
Item No.
010.005.055
+Vac & Cook Cooking Bags 15x20cm, 500/pkt
Item No.
110.500.022
Sourdough Boulot White (2104400) 550g x 11/cs
Item No.
010.005.010
O-Med Cabernet Sauv. Red Wine Vinegar 2l, ea
Item No.
080.100.031