_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
GREEN Pistachios Peeled, 500g
Item No.
030.300.096
Raw Brazil Nuts (Skin off), 1kg
Item No.
030.300.050
_*CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
Dextrose, Sosa, 3kg
Item No.
040.100.006
