Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Be Better Plant-based Butter 500g x 16/cs
Item No.
050.100.063
+Japanese Vinaigrette 360ml, ea
Item No.
150.500.044
Isigny Salted Butter Roll (PDO) 250g, 20/cs
Item No.
050.100.036
Passion Fruit Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.211
