Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
+Silver Hill Confit Duck Legs 250g x 10x2/Box
Item No.
090.200.009
N20 Charges/Cream Whip (foams/mousses) x 10, pkt
Item No.
110.500.005
Acetate/ Rhodoide Sheets 390x590mm, 30pc/cs
Item No.
110.400.010
Lime Juice Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.146
