Shochu BBQ Sauce is a rich Japanese-style barbecue sauce made with sweet potato shochu, soy sauce, yuzu juice and ginger. Naturally rich in umami, it offers a balanced combination of sweet, savoury and fruity flavours with subtle citrus notes, making it an ideal finishing sauce and marinade for grilled dishes.
Use
Perfect for yakiniku, grilled beef, pork, chicken and duck, as well as meat tartares, stir-fries, noodles, rice, potatoes and roasted vegetables. It can also be used as a marinade, dipping sauce or glaze to add authentic Japanese flavour.
Technical
